Hector Vasquez brings Mexico City sophistication to his cuisine.  Mixing ancient Mexican techniques with his own unique passion for new flavors.  

Nestled inside The Todos Santos Inn, La Copa Cocina  showcases the freshest fish, craft tacos, creative vegetarian dishes, an exceptional duck with pink mole and filet mignon.

 

 Chef Hector

Breakfast 8 a.m. to 11 a.m.


La Copa Bar Opens from Monday to Wednesday at 3 pm, and from Thursday to Sunday at 1pm.


Dinner 5 p.m. to 10 p.m.



Restaurant Closed Wednesdays.


  La Copa Cocina & Bar

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